Want a quick & easy dessert idea for the holidays? I have a tried and true winner that is easier than making microwave popcorn. It’s quick, it’s yummy, and it’ll look like you could give Martha Stewart a run for her money. Here’s the nitty gritty:
- 1 ginormous candy bar (your choice — I usually use a Hershey’s milk chocolate bar)
- 1 graham cracker pie crust
- 1 tub of Cool Whip
** Heat candy bar in microwave till it melts (approximately 1 minute). Stir into Cool Whip and spread into pie crust. Garnish with crushed candy canes, shaved chocolate, etc.
And there you have it! Easy as 1-2-3, literally! Happy holidays & bon appetit! :-)
Filed under: mom blog, mom trying to stay sane blog Tagged: | baking, candy canes, chocolate, Christmas, family, Hershey's, holidays, moms, motherhood, pie, recipes
That looks incredible. I am so trying it after I blow my New Year’s resolutions…